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Takeout Menu

Dinner

Served Daily

Greens & Things

Soup & Bread

Today's soup, house bread

$7

Sapalta Salad Half / Full

FLX greens, Lively Run Feta, house pickles, white beans, plum dressing, croutons

$9 / $15

Smoked Salmon Salad

House smoked salmon, steel cut outmeal salad, Maggie's micro greens

$11

Party Starters

Bread Butter & Jam

House bread, Kreimhild butter, plum jam

$7

Quesadilla

Flour tortillas, FLX pulled chicken, Red Gate chorizo, Muranda cheddar, Habanada salsa

$9

FLX Cheese & Meat Board

Cheese: Muranda cheddar & blue cheeses, Lively Run chevre Meats: Artisan meants Landjager, Thuringer, Buendnerfleisch

$18

Sheldrake Moon

Lively Run "Sheldrake Moon", double cream, brie style cheese, baked and oozing from its rind, dried apricots, plum jam, house bread & crackers

$15

Main Courses

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Pizz-Sapalta

House plum jam, garlic, Red Gate bacon & ham, house mozzarella

$16

Seared Chicken Breast

Cheese risotto, steamed spinach, chardonnay pan sauce

$25

Gnocchi

Hand-rolled potato pasta, red sauce, Muranda Lady of the Lake cheese

$23

Grilled Pork Chop

Mashed Kennebec potatoes, plum glaze, Cab Franc applesauce

$24

Cannelloni

Grilled vegetables & pesto, roasted red pepper sauce, Muranda Lady of the Lake Cheese

$22

50/50 Burger

Half grass-fed FLX ground beef, half pastured FLX ground bison, seeded bun, greens, tomatoes, Muranda cheddar, wedge cut fries, ketchup, dijon.

$16

Pan-Seared Mahi-Mahi

Cheese risotto, pickled shallots & parsley butter

$29

Steak and Mushroom

Roasted garlic cream, Muranda blue cheese, potato herb fritters

$32

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