Greens & Things


Soup & Bread

today's tasty soup, house bread.


Sapalta "Caesar"

Remembrance; Farm greens, bacon, sweet corn, pickled red onions, Muranda Bel Ceillo cheese, buttered croutons, house Caesar dressing, house bread

half - $9

full - $14

Country Salad

Greens, sweet tomatoes, Nettle Meadow Feta, house sunflower dressing, house bread

half - $9

full - $14

Party Starters

Bread, Butter & Jam

House bread, Kriemhild butter, Plum Jam


FLX Cheese & Meat Board

Cheese: Tumino Alpine style "King Ferry", Nettle Meadow aged sheep's milk "Sappy Ewe"

Meats: Artisan Meats Buendner Fleisch, Thuringer Salami & Landjager smoked meat stick served with house bread, crackers, pickles


The Cove

House smoked rainbow trout, house English muffin, deep fried brown egg, spicy aioli


The Sheldrake Moon (for 2)

An FLX "double creme" brie by Lively Run Dairy, baked and oozing from the rind with plum jam, dried apricots, house bread


Main Courses



House plum jam, garlic, Red Gate bacon & ham, house mozzarella


Sapalta Fried Steak

Red Gate Farm sirloin, brown eggs, seasoned Birkett Mills Bessie Flour fried like chicken, roasted cheese potatoes, gravy


Summer Vegetable Lasagne

Roasted summer vegetables, roasted garlic, house tomato sauce, pesto, mozzarella & Muranda Lady of the Lake cheese


Seared Halibut

Seared Atlantic Halibut, basil pesto, three tomato salsa, served on cheese risotto




hand-rolled potato pasta, green peas, chardonnay cream, Muranda Ladyof the Lake cheese


Overnight Smoked Pork Porterhouse Steak

Bostrom Farm pork porterhouse steak, smoked overnight, seared and served with house plum BBQ sauce


Fifty Fifty Burger

1/2 grass-fed FLX ground beef, 1/2 pastured FLX ground bison, seeded bun, greens, tomato, Muranda Aged British Cheddar, wedge cut fries, ketchup, dijon


FLX Chicken "Parm"

NYS organic oatmeal breaded chicken, pan fried, house tomato sauce, Muranda Lady of the Lake cheese, served on cheese risotto


Scroll to top